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Pricing is customized to the type of service required. In general, pricing begins at $50/person (depending on the menu) + Cost of Groceries + Tax (if applicable) + Hired Servers (for dinners serving 9 or more). My hourly rate for private instruction is $85/hour with a 2-hour minimum.
In order to secure your event date, a 20% deposit is due one month prior to the event, and the final payment due 10 business days prior to the time of service. A contract will be created for us to agree upon and sign, and will detail my services and all payment information. If the event is cancelled in less than two weeks prior to the event, the deposit will not be refunded.
Chefs Naturally LLC is fully insured, and certified in safe food handling.
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